In Your CSA Bag
Fingerling Potatoes ~ 1 qt
White Acorn Squash ~ 1
Purple Top Turnips ~ 1 lb
Gold Chard ~ 1 bunch
Celery ~ 1 bunch
Carrots ~ 6
Brussels Sprouts ~ 1 qt
Sweet Peppers ~ 2 yellow
Lettuce ~ 1 head
Tomato ~ 1
Herbs ~ garlic ~ 1 bulb
Also at the Farm Stand
produced locally...*
Boyden Farm ~ beef
Green Top Farm ~ lamb & pork
Red Hen Baking Co. ~ organic breads, fresh Tu/Th/Sat
Free range eggs
* These items are brought into our farm stand to give you a larger selection.
Recipes of the Week
Anne's Meatloaf Stuffed Squash
Southern Turnip Supreme
News from the Field
Six more weeks of shares. The last pick-up is the week of November 16th.
New this week is Purple Top Turnips. They are delicious on their own or a great soup ingredient. Try the turnip recipe above.
This summer's wet weather has not been kind to Vermont growers and the latest victim to the moisture is our tomato greenhouse. We hope you enjoyed the fresh red tomatoes this season and look forward to more next year.
Next week we will be doing our annual survey of your CSA experience here at Valley Dream Farm. Please help us plan for next year by giving us your feedback. This will take only a few minutes when you pick up next week.
Please enjoy your fresh organic vegetables!
- Anne Tisbert
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